Use soup seeds to increase water content. Bread is softer and more delicate.
Actually, when I saw this dish for the first time, I was curious about its taste. It's just salt. Will it taste good. I found out the secret after I did it. The roasted sea salt has this hard to tell fragrance. It combines with the delicious fis... ...
Mango cod with twelve sharp flavors - the ingredients will change in time and space. As long as the mind is the same, you can find the original taste. (don't forget the beginning. Fang de always)
The small stove used this time is to participate in the trial activity of douguowang and iee1700fi. Fire free adjustment. No pot picking. The iron plate I use is shallow. It is easy to splash oil. It is recommended to wipe it clean as soon as po... ...
There are many similarities between Spanish Seafood Rice and risotto. The rice used is basically the same. Similarly, pearl rice and sushi rice can be used instead. The seasoning is based on stir fried onion with olive oil. Stir fry the raw rice... ...
This dish is very suitable for the whole family. It has no thorns. Cod is fat and tender and tastes good. It has a special fragrance. Onions are good for cardiovascular system. No one doesn't like it.
I'm very lucky to get the trial use of Glanz's King Kong vertical electric oven. Let me experience this kind of good oven that is worth recommending to you. Thank you, douguo.com. Thank you, Glanz. Although the oven is only 18L, it's a multi-fun... ...
After identification, it's the powder of brain residue of twelve Feng flavors. The identification is finished.
I believe that most people who have seen the large-scale food documentary China on the tip of the tongue will be as impressed by the matsutake in its Episode 1 [natural gifts]. Tricholoma matsutake. A kind of fairy food. Most of them are Shangri... ...
I haven't made pizza for a long time. The basil in my family is very prosperous. It's very tall. But I don't know why basil is very fond of attracting insects. As a result, many leaves are eaten by insects. And peppermint. The peppermint in my f... ...
Every time I make lamb chops, many friends ask questions. It's only a few minutes. Can I fry them well? The answer is yes. But make sure you have French lamb chops. Because of the different ways of dividing mutton at home and abroad, the cooking... ...
I always think that the steak made in the restaurant outside is either old or not delicious. As a eater, I always want to make my own steak. I asked experts from the online collection menu and made this steak. The steak is tender and juicy. The ... ...
Afraid of being fat? Stop eating salad dressing.
Two colors. Yellow and cream. Double. Sweet and salty. Potatoes and sweet potatoes have high nutritional value. It is also rich in dietary fiber. It is a high-quality coarse grain for children. With soft taste and high plasticity, many methods c... ...
Do you want to know what surprises it will bring to knead the dough with liquid bread as water? From kneading, fermentation, to baking, the whole kitchen is full of strong malt smell of black beer. Chew carefully and swallow slowly. Use taste bu... ...